Tomato soup

Just like Heinz cream of tomato soup Some would say it’s easier to buy a tin - I disagree

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(1 reviews)

Chef:

chef-imageAlice

Total cooking time:

50 mins

Servings:

4
Tomato soup

Ingredients









Method


  • 1Roughly dice onion


  • 2Melt butter in a large sauce pan and fry onions on low heat until soft


  • 3Add tomatoes, water, oxo and bring to a simmer


  • 4Stir in sugar and balsamic vinegar


  • 5Season with salt and pepper and simmer for 40 mins (add more water if soup mixture becomes too dry)


  • 6Blend until smooth and serve hot

Notes


  • OXO cube and butter will be salty so bear that in mind when seasoning

Tags

vegetarian
quick
cheap
easy
brunch
english

Reviews (1)

1 month ago
yum yum

not like the tinnies