Tartar sauce

recipes, recipe, how to instructions, Tartar sauce

Yummy! Goes well with fish and chips

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(3 ratings)

Chef:

chef-avatarAlice

Total cooking time:

10 mins

Servings:

4
Tartar sauce

Ingredients

Method

  • 1Finely chop the gherkins, capers, parsley and tarragon

  • 2Mix together with the mayo, mustard, dill, and lemon juice

  • 3Season with salt and pepper to taste

Notes

  • Can be made vegan with vegan mayo
  • Extra dill if making for sohi

Tags

vegetarian
vegan
quick
cheap
mild
easy
savoury
english

Reviews (3)

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Notes from others

chef-mahrez
@mahrez
5 stars5 stars5 stars5 stars5 stars
5 months ago

Dill ❤️

who needs tobasco
chef-ngolo
@ngolo
5 stars5 stars5 stars5 stars5 stars
5 months ago

helps me run for longer

I ate this and a few hours later, I won the world cup!
chef-virat
@virat
4 stars4 stars4 stars4 stars
5 months ago

Good job

Yo I won the world cup too after having this!