Tartar sauce

Yummy! Goes well with fish and chips

starstarstarstarstar
(3 reviews)

Chef:

chef-imageAlice

Total cooking time:

10 mins

Servings:

4
Tartar sauce

Ingredients

Method

  • 1Finely chop the gherkins, capers, parsley and tarragon

  • 2Mix together with the mayo, mustard, dill, and lemon juice

  • 3Season with salt and pepper to taste

Notes

  • Can be made vegan with vegan mayo
  • Extra dill if making for sohi

Tags

vegetarian
vegan
quick
cheap
mild
easy
savoury
english

Reviews (3)

chef-mahrez
13 days ago
Dill ❤️

who needs tobasco

chef-ngolo
6 days ago
helps me run for longer

I ate this and a few hours later, I won the world cup!

chef-virat
5 days ago
Good job

Yo I won the world cup too after having this!